Iced Tea: Australian Summer’s Iced Tea Craze
Summer Berry Iced Tea
The Tea Collective
Try this super easy recipe to create your very own Summer Berry Iced Tea Iced Tea.
1.5 litres of fresh filtered water
30g of The Tea Collective Fruits of the Forest
1 cup of fresh or frozen berries
Fresh sprigs of mint
Simple Sugar if required (but not suggested)
Add tea to the Iced Tea Jug infuser and fill with cool fresh filtered water. Pop in fridge and leave for 12-24 hours. Our Iced Tea jug is perfect for measuring and keeping the tea separate in the jug. Alternatively, you can fill will hot water from the kettle, wait until jug cools and then place in fridge or pour over ice.
Take out the infuser with the tea leaves and pour over over ice. Garnish with Fruit & mint.
For an OMG Iced Tea: Feel free to half and half with Prosecco for a Summer Spritzer!