Iced Tea: Australian Summer’s Iced Tea Craze

Name: Summer Berry Iced Tea
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: Summer
Ingredients: 1.5 litres of fresh filtered water; 30g of The Tea Collective Fruits of the Forest; 1 cup of fresh or frozen berries; Ice; Fresh sprigs of mint; Simple Sugar if required (but not suggested)

By Becci Fowler

Hello, tea lovers! When it comes to beating the summer heat, nothing quenches your thirst quite like iced tea. With a wide range of flavors to choose from, it's the perfect companion for staying cool and refreshed. Try our Summer Berry Iced Tea recipe for a burst of fruity goodness!

Summer Berry Iced Tea

The Tea Collective

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Ingredients

1.5 litres of fresh filtered water
30g of The Tea Collective Fruits of the Forest
1 cup of fresh or frozen berries
Ice
Fresh sprigs of mint
Simple Sugar if required (but not suggested)

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Directions

Add tea to the Iced Tea Jug infuser and fill with cool fresh filtered water. Pop in fridge and leave for 12-24 hours. Our Iced Tea jug is perfect for measuring and keeping the tea separate in the jug. Alternatively, you can fill will hot water from the kettle, wait until jug cools and then place in fridge or pour over ice.
Take out the infuser with the tea leaves and pour over over ice. Garnish with Fruit & mint.

Recipe Note

For an OMG Iced Tea: Feel free to half and half with Prosecco for a Summer Spritzer!