The Tea Collective's Gingerbread Chai

Gingerbread Chai

$10.50

Jam packed full of different teas and spices from around the world this blend is fiery and warming. Like a fresh loaf of Gingerbread straight from the oven. Serve brewed on your choice of milk.

Serve: Hot or Cold
Measure: 1 teaspoon (3gm) tea to 1 cup (300mL) boiling water
Temperature: 100oC (212oF)
Time: 5 minutes

Ingredients: Organic Kenilworth Orange Pekoe, Kenyan Milima, Papua New Guinea Black, Himalayan Super Fine Tippy Golden Flowery Orange Pekoe 1 (SFTGFOP1), Australian Daintree tea, Assam Dejoo, cinnamon chips, ginger root, fennel, cloves, star anise, coriander seeds, bay leaves, cardamom & pepper.

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