Recipes

Made with our tea

Iced jugs, morning smoothies, cocktails and bakes — simple ways to drink and cook with the blends you already have.

Banana & Maple Crème Hōjicha 5 minutes · Serves 1

Banana & Maple Crème Hōjicha

A dreamy iced Hōjicha layered with roasted Japanese tea, creamy maple-sweetened banana crème, and a sprinkle of crushed biscuits. Sweet, nostalgic and café-worthy.

DIY High Tea with The Tea Collective 12 November 2021

DIY High Tea with The Tea Collective

Ever thought you might like to host your very own high tea? Well now is your chance, as we at The Tea Collective (who specialise in...

Cocktails with The Tea Collective 3 September 2021

Cocktails with The Tea Collective

Thinking of making cocktails at home? We thought we would give you a little inspiration in using some of your favourite Tea Collective blends in some...

DIY Beauty with Tea! 27 August 2021

DIY Beauty with Tea!

At The Tea Collective we thought we would explore our teas ability to care for the body not only in the inside but the outside. Here...

The Perfect Scone 4 May 2020

The Perfect Scone

Ingredients 3 cups of good quality SR flour1 cup of lemonade1 cup of Farmer Friendly Cream Method Preheat oven to 200°C. Sift flour into bowl. Mix...