Cherry Blossom Iced Tea

Servings

4

Prep Time

5 minutes

Category

Iced Tea

Cherry Blossom Iced Tea

Ingredients

  • 6 teaspoons of Cherry Blossom Tea

  • Iced Tea Pitcher

  • 1 litre of fresh filtered water

  • A handful of fresh cherries

  • 100ml Quality Cherry Juice to taste (or to taste)

  • 300ml Sparkling Water or Tonic

  • Ice Cubes (using fresh filtered water)

Directions

  1. Add the Cherry Blossom Tea directly into the infuser of your iced tea jug.

  2. Fill the jug with 1 litre of cold, filtered water.

  3. Place in the fridge and allow to cold steep for 4–6 hours.

  4. Add cherry juice to pitcher. Add more for a sweeter tea.

  5. Pour over ice and top with sparking tonic or water.

  6. Add fresh cherries & garnish with pink blossoms.